Growing Conditions
Vintage 2005 was early, warm, quick, fantastic quality with good yields - and exhausting.
Above average winter rains led into a beautiful spring, with some early November frosts but good flowering weather in late November and early December. Summer was wet and wild, with an amazing roller- coaster of weekly thunderstorms that helped maintain good subsoil moisture. Rains in January were followed by a dry February, and the dry weather continued right through the autumn.
Nose
Sweet and floral with rose- petal, lychee, nectarine and stone-fruits.
Palate
The palate is rich, full and soft with stone-fruits, oily mid palate, intense flavours and good length.
Appearance
Gold in colour.
Food Pairing
Grilled quail with peas and moghrabeih.
Harvest
Warmer than usual autumnal weather caused an early, compact harvest of above average yields. The late Indian summer lasted into May, well after all the fruit was harvested, at maturity figures, flavour and colour not seen before the 2002 vintage.
The quality of the 2005 vintage is sure to be ranked as one of the best on record, after 2002, with all varieties showing strongly. Once again the signature varieties for Eden Valley, ie, riesling and shiraz, performed brilliantly.
***Single Day Harvest***: 2 April 2005
Bottling
***Stelvin cap***: Bottled under a Stelvin screw cap to capture the freshness and keeping qualities of chardonnay and to protect its purity from cork- influenced off characters.